Uniya Shinjuku branch

Uni Enjoyment Course

Details

Our signature dish "Uni Shabu-Shabu," made with a generous amount of natural, additive-free sea urchin, has garnered attention from over 30 media outlets, including TV and magazines. It's currently a highly popular dish!

Meal time: 2 hours
Number of dishes: 7
Minimum pax for reservations: 2 - 4 pax
※ Please select the actual number of people coming to the restaurant on the next page and reserve the number of packages that match the number of people.

Package Description:
*All prices shown are per person.
・Whole Uni ( Sea Urchin )
・Assorted Seasonal Appetizers
・18 Ingredients Delicious Salad
・Rich Uni croquette
・Angel Shrimp & Uni Luxury Mixed
・Famous Uni Shabu-Shabu
・Golden Rice Porridge

Product Description

食べログ：3.36 

IG：https://www.instagram.com/uniya_shinjuku/?hl=ja

ウニ専門店でウニを大満喫がしたくて、色々頼んだら支払い時にびっくりすること、ありますよね💸
そんな時こそ、コースメニューの魅力が発揮されます😋

遅くまで営業しているので、スケジュールが詰まっている旅行で遅くなってしまっても、
美味しいウニ料理を楽しむことができます。
なんといっても海栗屋では他では味わえない「ウニしゃぶしゃぶ」があります！

【看板メニュー：ウニしゃぶしゃぶ】

カニ鍋やトマト鍋、麻辣鍋は食べたことがありますが、料理漫画みたい金色のウニ鍋は食べたことがありませんでした😲 大きなウニの塊を贅沢に鍋に入れて煮込み、濃厚で黄金色のウニスープに仕上げます。 魚の切り身をしゃぶしゃぶすると、魚がウニに包まれ、エキスをたっぷり吸って、食べる毎にウニの風味が広がります💕 この驚きの創作料理は、多くの日本のテレビ局でも報道され、当店の必食メニューとなっています！！

【コスパ抜群：ウニの流し込みコロッケ】
想像とは異なり、ウニソースをコロッケにつけたり、じゃがいもにウニを混ぜたりするのではありません。実際にコロッケを切ると、ウニが流れ出てくるんです！
一口かじると、溢れ出るウニが口いっぱいに広がります。ぜひ！試してみる価値のある一品です❣️

 

上記の2つのメニューは、「ウニ料理満喫コース」にも含まれており、一度にたくさんのウニ料理を楽しむことができます！

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About Merchant

  • If you are a fan of Uni (sea urchin), you must visit "Uniya Shinjuku branch" and experience their famous dish, "Uni Shabu-Shabu."

  • We are committed to using only natural sea urchin, carefully selected to capture the perfect balance of texture and sweetness.

  • Our signature dish "Uni Shabu-Shabu," made with a generous amount of natural, additive-free sea urchin, has garnered attention from over 30 media outlets, including TV and magazines. It's currently a highly popular dish!

  • The golden shimmering broth offers a tantalizing sweetness and richness that will captivate sea urchin enthusiasts. Enjoy dipping white fish, shrimp, and other seafood into the broth while savoring the flavors.

  • For the finishing touch, use the essence of seafood-flavored broth to cook a bowl of congee, adding the perfect ending to this sea urchin feast.

  • Also, please come and taste our hidden specialty, "Uni Sukiyaki," and our fresh sashimi platter!

Facilities

Private Room
Smoking room

Address

Shinjuku, 5 - 10 - 4 1F, Tokyo, Shinjuku City,

Public Transportation

2 minutes walk from Shinjuku-sanchome Station of the Tokyo Metro Marunouchi Line or Fukutoshin Line.

Nearby Attractions

Business Hours

Notices

  • If you have allergies to any specific ingredients, please indicate in the remarks section when making your reservation, and the restaurant will do their best to adjust the menu for you.
  • The restaurant only accepts reservations for groups of 2 or more people that match the number of people in your party. Please purchase the same number of sets as the number of people in your party.
  • The menu cannot be changed, thank you for your understanding.
  • Photos are for reference only.

Must-know

Cancellation and Rescheduling Policy